GREENSOFT GREEN COFFEE

®

GREENSOFT GREEN COFFEE
®

GREENTECH INNOVATION

Plant-based butters resulting from the unique combination of a native plant oil, a hydrogenated plant oil and a plant-based emulsifier.

COSMETIC PROPERTIES

  • Antioxidant
  • UV protectos

Category: Ingredientes Funcionais

CHEMICAL INFORMATION

INCI: Coffea arábica seed oil, Hydrogenated Castor Oil, Glyceryl Stearate, Tocopherol

 

USES AND RECOMMENDATIONS

Formulation: Liposoluble

Concentration: % depending on use

Presentation: Semi-Solid (butter)

Applications: Natural cosmetic products, offering several benefits.

 

GREENSOFT VERDE  demonstrates emulsifying properties when added in high concentrations, greater than or = 20%. As a co-emulsifier or for emulsion stabilization, the addition of Greater than or = 2% is recommended, depending on the structure of the formulation.

 

UPCYCLING

Currently, upcycling is a sustainable and important process for the economy and the environment that proposes the transformation of unusable products or waste into inputs for the production of new products and is even used in the cosmetics industry. The green Arabica coffee bean appears only in the second flowering of coffee growing, and its quality is not ideal for consumption. This green bean is used to produce green coffee and biomass (Green Coffee Scrub).

The production of Green Coffee Oil and Green Coffee Scrub from biomass is aligned with the concepts of upcycling and consequently with the circular economy in a sustainable model.

 

CHEMICAL CHARACTERISTICS

Raw material color: Green khaki

Color in formulation: Pale yellow to slightly greenish

Odor: Characteristic 

Dropping point: 40 - 55°C

Melting point: 55-70°C

Saponification value: 150 -190 mg KOH/g

Content of natural origin (ISO 16128): 100%